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Handbook of Food Allergen Detection and Control
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Handbook of Pest Management in Organic Farming
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Dimensional Analysis of Food Processes
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Sustainability
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Climate Dynamics in Horticultural Science, Two Volume Set
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Molecular Microbial Diagnostic Methods: Pathways to Implementation for the Food and Water Industries
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Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production
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Food Safety Management: A Practical Guide for the Food Industry
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Advances in Noninvasive Food Analysis
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Advances in Food Bioproducts and Bioprocessing Technologies
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Biocontrol Agents of Phytonematodes
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Plants and Fungi: The Definitive Visual Guide
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Potato and Sweetpotato in Africa: Transforming the Value Chains for Food and Nutrition Security
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Animal Sourced Foods for Developing Economies: Preservation, Nutrition, and Safety
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Emerging Technologies for Food Processing
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Plant Tolerance to Environmental Stress: Role of Phytoprotectants
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Sustainable Crop Disease Management using Natural Products
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Ethnomedicinal Plants with Therapeutic Properties
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Analysis of Pesticides in Food and Environmental Samples, Second Edition
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Seeds: Ecology, Biogeography, and, Evolution of Dormancy and Germination
Regular price 2,249.85 EGPRegular price
